Spiced Bundt Cake

step-by-step

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INGREDIENTS YOU'LL NEED

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Whisk the eggs and sugar in a large bowl for almost 20 seconds or until just combined.

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Mix in the melted butter and buttermilk.

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Add the dry ingredients over wet ingredients in 3 batches. Start with a whisk and then continue with a spatula.

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Enjoy!

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step-by-step

SPICED BUNDT CAKE

INGREDIENTS YOU'LL NEED

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Place the flour, cinnamon, ginger, nutmeg, allspice, cloves, baking soda, baking powder and salt in a medium bowl and stir with a whisk.

1

Whisk the eggs and sugar in a large bowl for almost 20 seconds or until just combined.

2

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Mix in the melted butter and buttermilk.

3

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Add the dry ingredients over wet ingredients in 3 batches. Start with a whisk and then continue with a spatula.

4

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Pour the batter into a greased and floured bundt pan and bake for 35 minutes or until the toothpick that is inserted into the center comes out clean.

5

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Once you remove the pan from the oven, let the cake sit in the pan for 10 minutes. Then invert it to a wire rack to cool.

6

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Let the cake cool for at least 45 minutes to cut proper slices.

7

Enjoy!

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